Camp Hagood: Teen Edition
Camp Hagood: Teen Edition (Ages 13–17) Step into the past and experience hands-on history like never before at Hagood Mill Historic Site. Camp Hagood: Teen Edition […]
8 events found.
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Hagood Mill 138 Hagood Mill Rd, Pickens, United States -
Mushrooms 101 – July 11, 2026
Hagood Mill 138 Hagood Mill Rd, Pickens, United StatesMushrooms 101📅 July 11, 2026🕐 1:00 PM – 4:00 PM💲 50👥 Min. 3 | Max. 8 Students Discover the fascinating world of fungi in this beginner-friendly, […]
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Bread Baking with Hagood Mill Flour – July 12, 2026
Hagood Mill 138 Hagood Mill Rd, Pickens, United StatesBread Baking with Hagood Mill Flour📅 July 12, 2026⏰ 1:00 PM – 5:00 PM Experience the timeless art of bread making using freshly milled flour from […]
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Beginner Foraging Class – July 25, 2026
Hagood Mill 138 Hagood Mill Rd, Pickens, United StatesJuly 25, 2026 | 10:00 AM – 12:00 PM Cost: $40.00 Discover the abundance of edible and medicinal plants growing all around us in this hands-on […]
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Mushrooms 101 – July 25, 2026
Hagood Mill 138 Hagood Mill Rd, Pickens, United StatesMushrooms 101📅 July 25, 2026🕐 1:00 PM – 4:00 PM💲 50👥 Min. 3 | Max. 8 Students Discover the fascinating world of fungi in this beginner-friendly, […]
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Summer Canning Workshop: Zucchini Relish & Gardenia Pickled Italian Vegetables – July 26, 2026
Hagood Mill 138 Hagood Mill Rd, Pickens, United StatesSummer Canning Workshop: Zucchini Relish & Gardenia Pickled Italian Vegetables📅 July 26, 2026⏰ 1:00 PM – 5:00 PM Learn the art of preserving the flavors of […]
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Sweet Breads: Orange Coffee Cake & Monkey Bread Class – August 2, 2026
Hagood Mill 138 Hagood Mill Rd, Pickens, United StatesSweet Breads: Orange Coffee Cake & Monkey Bread📅 August 2, 2026⏰ 1:00 PM – 5:00 PM Fill your kitchen with the irresistible aroma of freshly baked […]
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Low Sugar Peach Preserves & Peach Chutney Workshop – August 9, 2026
Hagood Mill 138 Hagood Mill Rd, Pickens, United StatesLow Sugar Peach Preserves & Peach Chutney Workshop August 9 | 1:00 PM – 5:00 PMCost: $80 per personMaximum Class Size: 8 participants Capture the flavor […]
