Cooking

Bread Baking: Rustic Herb Bread Class Date: April 19, 2026Time: 1:00 PM – 5:00 PMCost: $70Max Participants: 8 This class features a flavorful favorite with fresh […]

Canning: Low-Sugar Natural Pectin Jam Class Date: April 26, 2026Time: 1:00 PM – 5:00 PMCost: $80Max Participants: 8 This class will teach you how to create […]

Bread Baking: Spelt or Rye Class Date: May 3, 2026Time: 1:00 PM – 5:00 PMCost: $70Max Participants: 8 In this class, you’ll explore traditional grain baking […]

Canning: Relish & Pickling Basics Class Date: May 17, 2026Time: 1:00 PM – 5:00 PMCost: $80Max Participants: 8 In this class, you’ll discover the fundamentals of […]

Bread Baking: Cast Iron Cornbread Class Date: May 24, 2026Time: 1:00 PM – 5:00 PMCost: $70Max Participants: 8 This class teaches both a classic Southern cornbread […]

Canning: Low-Sugar Preserves Class Date: June 7, 2026Time: 1:00 PM – 5:00 PMCost: $80Max Participants: 8 This class focuses on creating rich, fruit-forward preserves with reduced […]

Bread Baking: Grandma’s Potato Rolls Class Date: June 14, 2026Time: 1:00 PM – 5:00 PMCost: $70Max Participants: 8 This class features a blue ribbon-winning recipe made […]

Canning: Salsa Class Date: June 28, 2026Time: 1:00 PM – 5:00 PMCost: $80Max Participants: 8 In this class, you’ll learn to make and preserve fresh, flavorful […]