Bread Baking with Hagood Mill Flour
đź“… July 12, 2026
⏰ 1:00 PM – 5:00 PM
Experience the timeless art of bread making using freshly milled flour from Hagood Mill’s historic grist mill. In this hands-on class, participants will learn the fundamentals of homemade bread baking, including measuring ingredients, mixing, kneading, shaping, and preparing dough for baking.
Whether you’re a beginner or looking to improve your baking skills, this interactive class will provide practical techniques and tips you can use at home. Each participant will leave with their own mini loaf of bread and the knowledge to continue baking with confidence.
Class Details:
Join us for a fun and educational baking experience that connects traditional milling and baking practices with today’s home kitchen at Hagood Mill Historic Site. Space is limited, so early registration is encouraged.